Get a taste of true Southern hospitality at The Old Mill Restaurant. We’re known for our old-fashioned, classic Southern food; and we’ve gained reputation as one of the best restaurants in the Smokies. We’re a favorite local spot and attraction for a day trip to Pigeon Forge, and many of our vacationing guests dine with us regularly during their stays. Start your day with a hearty Southern breakfast: fluffy warm biscuits and muffins, cooked-to- order eggs, pancakes, grits and pepper gravy, sausage, bacon, and more. For lunch or dinner, you’ll never forget our country-fried steak, sugar-cured ham, pot roast and gravy, chicken and dumplings, chicken potpie, and much more. All entrees come with Signature Corn Chowder, fresh salad, fresh vegetables and sides served family-style, and homemade desserts. Some of our “secret” recipes can be duplicated at home; stop by the General Store or the Farmhouse Kitchen to find mixes for our gravy, pancakes, muffins, biscuits, chowder, and much more! Our famous pecan pies are baked from scratch daily at The Old Mill Restaurant, and they are available year ‘round to take home.